baking, I've always liked it because it is not something I ever want to do...any girl who has made me cakes, pies or even basic cookies has me by the stomach.
Why do the heathen rage and the people imagine a vain thing? Psalm 2:1 KJV
Quote: (02-06-2014 02:33 AM)soup Wrote:
From what I know about the kitchen (very little), the chef has always been a masculine figure. I don't remember the last time I had a girl who wasn't a professional cook me a mind-blowing meal.
Good thread.
Quote: (02-06-2014 06:45 AM)SpiderKing Wrote:
Quote:Quote:
Good home cooked food is seasoned perfectly. When I'm talking seasoning, I'm talking salt. The salt should just bring out enough of the natural flavor of the ingredients, but by the time you're done eating you shouldn't have that slight burn on your tongue from too much salt. It takes years to understand how much to salt food.
When friends cook pre-packaged/pre-prepared meals, i.e. not from scratch, they are usually too salty for my taste buds. Same goes for when I eat out. As I cook from scratch 90% of the time, the food is fresh, so there isn't excess salt to preserve it. I don't add as much salt either. Is it my palate or theirs? Many seem to complain about some dishes being under seasoned. Thedude, what can I do to reach the level you mentioned?
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On topic:
thai girl: pad thai
filipino girl: sinigong
Quote: (02-06-2014 07:31 PM)germanico Wrote:
In reply to Suits and Onto:
Never in my life Ive had a woman cook anything "best" for me, and ive dated chefs and restaurant owners. Where is this magic place you call Mexico where women do the housekeping and cook delicious meals everyday for their man, I dont know.